Sunday Supper: Green Bean Casserole From Scratch

The holiday season brings with it some of my favorite foods. And who doesn’t look forward to seeing green bean casserole on the buffet at a party? I was charged with making it for our Thanksgiving this year, and I was surprised at how easy it is to make from scratch.

My recipe is adapted from this recipe, from My Life as a Mrs.

You will need:

1.5 pounds green beans
2-3 tbsp butter
9-12 oz mushrooms, slices
1/2 tsp black pepper
1/2 tsp garlic salt
3 tbsp flour

2 thoughts on “Sunday Supper: Green Bean Casserole From Scratch

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