Sunday Supper: Soft Taco Bake

Need a quick dinner? I found a boxed dinner called “Soft Taco Bake,” and it was one of my favorites to make in the early days of our marriage. Then I devised my own, non-processed version.

You need some tortillas, taco sauce, refried beans, shredded cheese, green onions, and sour cream.

First, mix the beans and taco sauce, until it is thick but well-seasoned. Grease a pan (I use a cast iron skillet) with butter, then layer the tortillas, bean and sauce, and cheese. I make about 4 layers. Top with sauce, cheese, and green onions. Bake at 350 degrees until cheese is melted and it is warm throughout. Top with sour cream before serving.

Join the Discussion

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s